Ingredients

• 1.5 pounds whole chicken, quartered
  
• 0.5 cups soy sauce
  
• 1.5 cups dry red wine
  
• .25 cups water
  
• .33 cups oil
  
• 1 tablespoon oregano
  
• 2 teaspoons or 2 cloves garlic, crushed
  
• 2 tablespoons brown sugar