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Author Notes: So easy, so quick, so pretty, so delicious - a simply perfect starter for one´s dinner. —Ausra de Araujo
- Ciabatta bread or similar
- Honey to drizzle
- Soft Goat cheese
- Ripe, but still firm pears
- Fresh rosemary
- Grill pears. Place on top of sliced bread. Drizzle with honey. Cover with some goat cheese.
- Let the cheese melt in the 180º heated oven for about 10min. Decorate with rosemary. Serve warm.