It’s a Saturday morning(ish) and you manage to crawl out of bed and stumble into your favorite Chinese buffet for lunch. What is better than plates of beige fried food and unlimited sushi for $7.49?
The cream puffs at the end, that’s what. I’m going to show you one of the easiest, best tasting pastry recipes ever. Your thighs will thank me later! —Phillip || SouthernFATTY.com
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