Ingredients

• 4 to 6 sheets of matzo
  
• 1 cup unsalted butter or Passover margarine
  
• 1 cup firmly packed light brown sugar
  
• 1 teaspoon vanilla extract
  
• 1 ¹/₂ cups semi or bittersweet chocolate chips
  
• ¹/₂ cup toasted chopped nuts of your choice
  
• 1 cup sweetened coconut
  
• 1 teaspoon cinnamon
  
• ¹/₂ teaspoon salt, red pepper flakes to taste