Ingredients

• Classic Tartar Sauce
• ¹/₂ cup mayonnaise
  
• ¹/₄ cup chopped dill pickles
  
• ¹/₄ cup chopped pickled vegetables
  
• 2 tablespoons lemon juice
  

• Tartar Sauce Variations: Tuscan, South of the Border and Thai
• 1 tablespoon finely chopped basil leaves
  
• 1 tablespoon finely chopped oregano
  
• 1 tablespoon olive oil
  
• pinch pinch red pepper flakes
  
• 2 green onions, chopped
  
• ¹/₄ teaspoon chipotle powder
  
• 1 tablespoon cilantro, roughly chopped
  
• 1 tablespoon green or red chili sauce
  
• 2 teaspoons lime juice