5 Ingredients or Fewer

Ricotta Stuffed Dates with Pistachios

June 23, 2014
Author Notes

This takes a word "dessert" to another level... —Ausra de Araujo

  • Makes 10
Ingredients
  • 10 medjool dates
  • 100 grams Ricotta cheese
  • 1 teaspoon Orange blossom water
  • 1/2 teaspoon Vanilla extract
  • 1/4 cup Pistachios, crushed
  • Pinch of sea salt
In This Recipe
Directions
  1. Slice each date and remove the pit.
  2. Mix ricotta with the orange blossom water and vanilla.
  3. Fill the center of each date.
  4. Sprinkle with pistachios.
  5. Voilá!

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