Avocado, Feta, and Mint on Sourdough Toast
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Marionw July 13, 2017
This is delicious, even without the feta (I'm in Rwanda and feta is not available at present...). I would never have thought to use mint with avocado but it was excellent. Thanks!
Kari L. August 12, 2014
Made it we found the amount of lemon juice to be a bit much. I added extra feta and chili pepper flakes...delicious went great with the 100 degree day!
Kari L. August 11, 2014
Going to make this tonight, but leave out the mint, add chili flakes and top with grape tomato halves and extra feta!
Cindy L. August 5, 2014
I don't like mint either. I prefer to "lightly" mash the avocado for a more chunkier texture. Once I spread the avocado on toast, I put halved grape tomatoes on top, add a little more feta, drizzle virgin olive oil and for a little kick I sprinkle red pepper chili flakes. Delish!
kimikoftokyo July 31, 2014
um...I want to say that this is very good. Minus the mint I hate mint I tried it didnt work. But salt , sea salt pepper, onions very good. I have some made in a container. Who knew this was a recipe. lol I use the big avocados I forget their names. Not the hass. Its more creamer, and spreadable I may add
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