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Ingredients
California Donburi
2
cups
short grain brown rice
1
1
/
2
cups
dried mung beans, rinsed
1
/
2
cup
peanuts, chopped
1
/
2
cup
green onions, chopped
1
cup
radishes, chopped
1
1
/
2
cups
carrots, chopped
2
avocados
1
/
2
sunflower seeds
1
tablespoon
tahini or peanut butter
1
/
4
cup
rice vinegar
1
tablespoon
fresh ginger, minced or grated
2
tablespoons
miso
2
tablespoons
toasted sesame oil
1
tablespoon
grapeseed oil
Quick Pickled Asian Cucumers
1-2
Cucumbers, washed and thinly sliced
1/3-1/2
cups
rice vinegar
1
tablespoon
sesame oil
1
tablespoon
brown sugar
1
pinch
red pepper flakes