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Rhodes Buttermilk or Southern Style Biscuits, thawed but still cold
cup pizza sauce
cups grated mozzarella cheese
cup mini pepperoni
cup chopped mushrooms
cup chopped or sliced olives
tablespoon Italian seasoning
- Pour pizza sauce into a large bowl.
- Cut each biscuit into 10-15 small pieces and stir into pizza sauce.
- Add the remaining ingredients and mix to combine well.
- Spoon the pizza mixture equally into well sprayed paper muffin liners in a muffin tin.
- Bake at 350°F 25-30 minutes or until cooked through.
- Remove from oven and remove muffins from tin.