Savory Pomegranate Vinaigrette

December 29, 2014

Author Notes: This is a great fall dressing that is perfect for any fall style salad. This dressing is mostly savory with the tiniest hint of sweet from the pomegranate vinegar.CaliZona

Makes: 1 cup


  • 1 teaspoon Dijon Mustard
  • 1 1/2 teaspoons Fresh Squeezed Lemon Juice
  • 1/2 teaspoon Sea Salt
  • 2 tablespoons Champagne Vinegar
  • 1/4 cup Pomegranate Vinegar
  • 1/2 cup Extra Virgin Olive Oil
  • 1 Clove Garlic - minced
  • 2 tablespoons Shallot - minced
In This Recipe


  1. Add mustard, lemon juice, and salt to a medium bowl and whisk together.
  2. Next whisk in the champagne vinegar, then the pomegranate vinegar and slowly whisk in the olive oil.
  3. Stir in the garlic and shallots.

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Condiment/Spread|Salad Dressing|Champagne|Lemon Juice|Mustard|Pomegranate|Shallot|Vinegar|Make Ahead|Vegetarian|Vegan|Gluten-Free