Ingredients

• Orange Polenta Cake
• 220 grams butter
  
• 220 grams caster sugar
  
• 225 grams ground almonds
  
• 1 teaspoon baking powder
  
• 150 grams polenta
  
• 3 eggs
  
• 10 cardomom pods
  
• 1 teaspoon vanilla extract
  
• 1 zest of 1 orange
  
• 3 juice of 3 oranges
  
• 2 juice of 2 lemons
  
• 4 tablespoons honey
  
• 2 cinnamon sticks
  

• Candied Orange Slices
• 1 cup water
  
• 1 cup sugar
  
• 1 orange sliced thinly