Ingredients

• Bread Ingredients
• 3 tablespoons Honey
  
• ⁵/₈ cup (i.e. ½ cup + ⅛) Warm Water (warm enough to dissolve the honey!)
  
• 1 teaspoon (heaping tsp) Active Dry Yeast (Instant / Rapid Rise works just as well, do NOT change the timing)
  
• ³/₄ teaspoon Kosher Salt
  
• ¹/₃ cup Olive Oil
  
• 1 Egg
  
• 2.5 cups (The amount you use will depend on humidity in your area). Unbleached Flour (I prefer Bread Flour... you can use AP in a pinch, but the bread is fluffier with Bread Flour)
  
• ¼-½ teaspoons Cinnamon (depending on whether and how much you like cinnamon)
  
• opt Handful of golden raisins
  
• opt teaspoons Poppy Seeds
  

• Glaze / Egg Wash
• ¹/₄ cup Milk (Soy / Rice / Almond is fine, I've used these for lactose intolerant friends with great results)
  
• 2 tablespoons Olive Oil
  
• 1 Egg White
  
• 1 tablespoon Sugar (Or you can sub honey or agave – just warm it up so it dissolves)
  
• Sprinkle of cinnamon