Modern Milk Punch

By Stephanie
March 24, 2015
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Author Notes: Milk Punch. I know, I know, it sounds weird but this drink has been around since the 1700s, in some iteration. While the drink then involved curdling milk, this century’s version is a chilled and slightly sweet drink. There are many variations out there but they all involve milk, ice, sugar, and booze.Stephanie

Makes: 1

  • 4 ounces heavy whipping cream
  • 4 ounces milk
  • 2 ounces rum
  • 1 teaspoon superfine sugar
  • 1 teaspoon vanilla
  • ice
  • optional ground nutmeg
  1. Combine all ingredients in a large cocktail shaker. Fill with ice.
  2. Shake until thoroughly chilled. Pour into two small glasses or one large glass. Garnish the top with ground nutmeg, if desired.

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