Author Notes
This hummus is so easy and quick to prepare, yet makes a nourishing, hearty meal, even while detoxifying. —food-alovestory.com
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Ingredients
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1.5 cups
Organic Cannellini Beans, cooked
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3
Cloves of Garlic
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1 tablespoon
Vegan Mayonnaise
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1 teaspoon
Dijon Mustard
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1 teaspoon
Tahini
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3
hearty shakes of Aleppo Pepper
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Pink Salt to taste
Directions
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Put everything in your electric blender and mix well. Taste and adjust seasonings. Add a spoonful of fresh lemon juice if you think it needs more salt. Serve with fresh vegetables.
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http://food-alovestory.com/2014/04/10/cannellini-hummus/
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