Basil Ricotta Bare Apple Chip Flatbread

By • April 17, 2015 0 Comments

1 Save

If you like it, save it!

Save and organize all of the stuff you love in one place.

Got it!

If you like something…

Click the heart, it's called favoriting. Favorite the stuff you like.

Got it!


Author Notes: A zesty dish for all!Bare Snacks

Advertisement

Serves 6

  • 1 flatbread
  • ricotta
  • 1 bag Bare Snacks Great Granny Crunchy Apple Chips
  • fresh basil
  • balsamic reduction
  1. Spread ricotta on flatbread.
  2. Break up apple chips and spread across ricotta.
  3. Bake at 400 degrees for about 8 minutes.
  4. Top with fresh basil and drizzle on a balsamic reduction.
  5. Optional: sprinkle ricotta with salt and pepper to taste

More Great Recipes:
Appetizers|Entrees|Pizza|Side Dishes|Ricotta