Ingredients

• 1¼ cups Strawberries, halved
  
• 1½ ounces Basil, chopped
  
• ¹/₃ cup Sugar
  
• ¹/₃ cup Water
  
• 15 cups home brewed kombucha from The Kombucha Shop Kit
  
• 3 34-ounce swing top bottles (or equivalent)