Spring

Alkaline Lime Smoothie

July  7, 2015
4.7
3 Ratings
Photo by Erin Kunkel
  • Serves 2
Author Notes

This tangy, refreshing blend (I love adding ginger) is my go-to breakfast. Potent detoxifiers, limes are acidic, but alkaline when metabolized, thanks to their mineral salts—which help liver function and cleanse the colon. This blend is healthy heaven in a glass, but drink it fast, before the stevia develops an aftertaste. —Tess Masters

What You'll Need
Ingredients
  • For the smoothie:
  • 3/4 cup (180 milliliters) coconut water or water
  • 1/2 cup (90 grams) young Thai coconut meat or 1 tablespoon creamed coconut
  • 2 cups (86 grams) firmly packed baby spinach
  • 1 medium avocado, pitted and peeled
  • 1/2 medium cucumber, chopped
  • 2 tablespoons finely grated lime zest
  • 2 limes, peeled and halved
  • 20 drops alcohol-free liquid stevia, plus more to taste
  • Pinch natural salt (optional, to bring out flavors)
  • 1 1/2 cups (190 grams) ice cubes
  • Optional boosters:
  • 1 tablespoon blanched raw almonds, soaked
  • 1 teaspoon minced ginger
  • 1 teaspoon chia seeds
Directions
  1. Throw all of the ingredients into your blender and blast on high for 30 to 60 seconds, until smooth and creamy.

See what other Food52ers are saying.

  • Alejandralxndr
    Alejandralxndr
  • Tess Masters
    Tess Masters

2 Reviews

Alejandralxndr November 30, 2016
Can honey be substituted for the liquid stevia?
 
Tess M. December 1, 2016
Yes, absolutely.