Zingy Cucumber Salad

Ingredients

• .5 Cucumber, chopped
  
• .25 cups chopped tomato
  
• .25 cups slivered bell peppers (mix colors)
  
• 1 teaspoon Light Olive Oil
  
• 2 teaspoons Garlic Red Wine Vinegar
  
• .5 teaspoons dried thyme
  
• .5 teaspoons dried basil
  
• .5 teaspoons dried sage
  
• 1 teaspoon McCormick's Perfect Pinch Mediterranean Herb Mix
  
• 1 pinch salt/pepper to taste
  
• .25 cups Feta, crumbled