Ingredients

• 4 tablespoons LEMON JUICE
  
• 4-10 CLOVES OF GARLIC (ACCORDING TO TASTE), FINELY CHOPPED
  
• 4 tablespoons EXTRA VIRGIN OLIVE OIL
  
• 3 tablespoons CELERY SEED
  
• 1 tablespoon DILL WEED
  
• 2 tablespoons DILL SEED
  
• 3 tablespoons PEPPERMINT
  
• 3 tablespoons NETTLE
  
• 2 CUCUMBERS (SEEDS REMOVED) OR 1 ENGLISH CUCUMBER, DICED
  
• 32 ounces PLAIN GREEK YOGURT
  
• ¹/₄ - ¹/₂ teaspoons SEA SALT
  
• ¹/₄ - ¹/₂ teaspoons BLACK PEPPER (OPTIONAL)
  
• 1 - 3 tablespoons POWDERED GARLIC (OPTIONAL, USE ACCORDING TO YOUR OWN TASTE)