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tablespoons Avocado Oil (ACADO™)
chopped Garlic Cloves
tablespoons White wine
- 1 - In a skillet add 1Tbsp ACADO™ Oil then add garlic and then add 2 chopped onions and bell peppers
- 2 - After a little while add white wine, tomato sauce and oregano.
- 3 - In another frying pan add ACADO™ oil and fry ground beef meatballs. Add the sauce in pan and simmer a while to grab the flavor of the sauce.
- 4 - Finally chicken broth is added and delicious meatballs are ready to eat!!