Ingredients

• 2 medium or 3 small hard (green, unripe) peaches or nectarines, yellow or white, or a combination
  
• Kosher salt
  
• 3 tablespoons roughly chopped cilantro leaves and tender stems
  
• 1 teaspoon finely chopped fresh mint
  
• 3 tablespoons coconut milk
  
• Freshly ground black pepper to taste