Menu
The Shop
Recipes
Food
Living
Travel
Community
Ingredients
2
ripe bananas
1
/
2
cup
almond milk
2
tablespoons
melted coconut oil
1
tablespoon
flaxseed ground
3
/
4
teaspoon
vanilla extract
2
/
3
cup
whole wheat flour
1
/
2
oatmeal
2
tablespoons
flaxseed
1
tablespoon
chia seeds
2
teaspoons
baking powder
1
teaspoon
cinnamon
1
/
4
teaspoon
salt
dried figs