Fourth of July

Beet Apple Juice

June 29, 2017
Photo by HUROM
Author Notes

Freshen things up this 4th of July with this delicious and festive Beet Apple juice, courtesy of HUROM. —Fancy Foodie

  • Serves 1
  • 3 1/2 Apples
  • 1/8 cup Beets
  • 1/3 Lemon
In This Recipe
  1. Wash and cut all ingredients thoroughly, remove seeds from apple, and cut into appropriate sizes.
  2. Peel lemon, and then slice into appropriate sizes.
  3. Put lever on “close.” Extract about half of the apple, and then extract beet and lemon.
  4. Insert the rest of the apple, then place lever on “half-open” and allow pulp to be expelled.

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