5 Ingredients or Fewer

Crispy crunchy corn tacos

August 11, 2017
Photo by The Tortilla Channel
Author Notes

Today we will master how to make crispy crunchy corn tacos using this recipe. Low fat, oven baked so no frying of any kind. —The Tortilla Channel

  • Serves 2
  • 4 corn tortillas
  • 1 cooking spray
In This Recipe
  1. Pre heat the oven at 400 ℉/ 200 ℃
  2. Take a lightly warm corn tortilla
  3. Spray the cooking spray on the corn tortilla
  4. Turn and spray the other side of the corn tortilla
  5. Fold the corn tortilla and use the grill rack to hold the taco.
  6. Put in the oven for 15 minutes until nice crispy and brown

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