Schezwan Fried Rice

By • September 29, 2017 0 Comments

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Author Notes: Chinese food is one of the favourite foreign cuisines in India. Schezwan Fried Rice is the most popular and mouth-watering dish from Chines cuisine served in India as snacks, side dish and in main course meal and the recipe quick and easy. Schezwan Fried Rice is all called as Desi Chinese Schezwan Fried Rice.ravi kumar

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Serves 4

  • 1 Packet Ching's Schezwan Fried Rice Masala
  • 4 tbsp. of Oil
  • 2 cups of Chopped Vegetables of your choice (cabbage, carrot, capsicum, onion, french beans, etc)
  1. Step 1: Heat 4 tbsp of oil in a pan & stir-fry 2 cups of chopped vegetables of your choice (carrot, capsicum, onion, cabbage, French beans, etc) for 2-3 minutes.
  2. Step 2: Add 6 cups of boiled rice (leftover rice from last night's dinner is perfect) to the vegetables.
  3. Step 3: Add Ching’s Secret Schezwan Masala & stir-fry for 1-2 minutes.
  4. Your Schezwan Fried Rice is ready.

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