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Author Notes: Try Delicious Bengali Tetul Golar Shorbot recipe and make everyone happy with full of refreshment. Have Glass of chilled tamarind drink during the hot day and make it cool with Bengali Tetul Golar Shorbot recipe. —ravi kumar
- Tamarind pulp
- Powdered sugar
- Black salt
- Bhaja moshla
- Ice cubes to garnish
- 1. In a large bowl, mix together tamarind paste, water, powdered sugar, black salt and bhaja moshla.
- 2. Strain and pour into a glass.
- 3. Add ice, garnish and serve.