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Author Notes: Make Marathi style Sol Kadi, its Maharashtrian Sol Kadi Recipe are made of kokum (Garcinia indica) is very refreshing and tasty drink, a specialty of Konkan region and Get Popular allover India and Even in Asian Countries. It’s a Tasty Maharashtrian Sol Kadhi Recipe. —ravi kumar
- 1 cup grated coconut
- 7-8 kokam
- Coriander for garnish
- Salt according to taste
- 2 green chilli
- 1. In a blender, add in coconut, chillies, garlic and mix well.
- 2. Strain in a bowl and add in salt, kokum and coriander.
- 3. Mix well and serve.