If you like it, save it!
Save and organize all of the stuff you love in one place.Got it!
If you like something…
Click the heart, it's called favoriting. Favorite the stuff you like.Got it!
Author Notes: How to make Prawn Curry in Bengali style? Here is the most delicious and Tasty Recipe Chingri Macher Malaikari, it’s a Bengali Dish have blast flavour of herbs and spices. Bengali Prawn Curry is the simple and easy recipe to make. —ravi kumar
250gms de-veined pawns
Ginger & garlic paste
Dried bay leaves
- 1. Marinate the prawns with some salt and turmeric.
- 2. Fry them in shallow oil. Remove them from the pan.
- 10. Add garam masala.
- 9. Pour water and reduce the flame.
- 11. Serve warm with rice.