Author Notes: The approaching Thanksgiving holiday brings thoughts of busy kitchens, highways, and shopping malls. From decorative tablescapes dressed with tasty dishes to crowded department stores filled with eager shoppers post-feast, the “Black Friday” tradition calls for a refreshing way to toast (or completely avoid) the annual 24-hour food and shopping frenzy.
The perfect occasion to repurpose leftovers and pop some bubbly, Black Friday Brunch is the new trend that all will enjoy on their day off! Whether you’re a Black Friday shopper who is exhausted, hungry and seeking an escape from the retail insanity, or a Black Friday avoider who opts to stay away from the madness altogether, Black Friday Brunch offers a unique entertaining opportunity to extend celebrations with friends and loved ones beyond Turkey Day.
As the Official Sponsor of Brunch, Korbel California Champagne’s Black Friday-inspired mimosa is a perfect for any Black Friday occasion. Whether you plan to work up an appetite at the mall, or kick back in sweats on the couch all day, this simple sparkling cocktail is the perfect complement to any brunch menu and will have you raising a glass through Cyber Monday! —Staff Writer
Prep time: 5 min
ounce Jack Daniel's Tennessee Whiskey
ounces Orange Juice
ounces Korbel California Champagne
- Pour Jack Daniel's Tennessee Whiskey and orange juice into a shaker with ice.
- Shake and strain into a glass.
- Top with Korbel.
- This recipe was entered in the contest for The Recipe You're Asked to Bring to Every Gathering