Ingredients

• 16 ounces Angle Hair Pasta
  
• 8 ounces Cherry Tomatoes
  
• 4 Garlic Cloves
  
• 4 sprigs Fresh Basil
  
• 12 ounces Fresh Thin Asparagus
  
• 12 ounces Fresh Sliced Mushrooms
  
• Freshly Coarse Ground Pepper
  
• Garlic Salt To Taste
  
• 3.5 cups Water
  
• Fresh Grated Locatelli Pecorino Romano Cheese
  
• 2 tablespoons Extra Virgin Olive Oil
  
• 2 tablespoons Butter
  
• 8 Kalamata Olives for Garnish