Ingredients

• Kicha Fit Fit
• 3 tablespoons unsalted butter or ghee
  
• 1 tablespoon berbere (homemade or store-bought)
  
• 1 batch Kicha (recipe below), torn into bite-size pieces (about 6 cups)
  
• ¹/₂ teaspoon kosher salt
  
• 1 cup plain yogurt
  

• Kicha
• 1 ¹/₂ cups whole-wheat flour
  
• 1 cup all-purpose flour
  
• 2 teaspoons kosher salt
  
• 1 ¹/₂ cups warm water
  
• 2 tablespoons canola oil