Menu
The Shop
Recipes
Community
Food
Home52
Watch
Listen
Ingredients
400
grams
pork menudo cut
50
grams
pork liver chopped
1
piece
potato chopped into small cubes
1
piece
carrot chopped into small cubes
1
bell pepper
1
red onion
3
cloves minced garlic
1
1
/
2
tablespoons
tomato paste
1
cup
tomato sauce
2
cups
water
1
pork cube
1
tablespoon
Worcestershire sauce
1
tablespoon
brown sugar
salt
2
teaspoons
black pepper powder
1
/
2
teaspoon
oregano powder
1
bay leaf
Cooking oil