Ingredients

• 4 Egg Whites
  
• ³/₄ cup Brown Sugar
  
• 1 teaspoon Vanilla
  
• ¹/₂ teaspoon Cinnamon
  
• ¹/₄ teaspoon Nutmeg
  
• ¹/₄ teaspoon Salt
  
• 2 pounds Pecans
  
• 4 tablespoons Butter