Appetizer Recipes

Well begun is half done—so get dinner off on the right foot with these hors d’oeuvres, party snacks, and tapas recipes. We’ve got small bite ideas galore, from Korean fried chicken wings to blue cheese crostini.

5,000 results 5,000 matching recipes

Figs with Pecorino Cheese & Honey

by: La Tavola Marche

Antipasti Party Farro and Chickpea Salad

by: dailywaffle

(4)

Dip in the Mast-o-Keeyar

by: Babette Feast

(1)

A Dip Not for the Faint at Heart

by: Babette Feast

Merguez Meatballs with Minted Yogurt Dipping Sauce

by: zora

(3)

Larb Fruit Wraps

by: edamame2003

(1)

Pinchos trout, zucchini with ricotta cheese and mint and ginger apple

by: pica91

(3)

Roasted Beet Root + Fried Sage Tart

by: Kimber Brown

Caramelized Fire Fennel

by: SeafoodBatlle

Maple Nuggets with a Spicy Sauce

by: inpatskitchen

Kale Omelet Sandwich with Harissa and Mayonaise

by: Shelly's Humble Kitchen

Portabella Risotto

by: gastronomque

Caramelized Pear and Bacon Empanadas with Thyme Maple Syrup

by: Wareham

Maple-Glazed Sweet Potatoes (Japanese Daigaku Imo Style) w/ Vegan option

by: BoulderGalinTokyo

(1)

Mussels with Snail Butter ~ Moules a l'Escargot

by: diplomatickitchen

Rainbow Latkes

by: the preservery.

(1)

Cornmeal, Avocado, and Lime Pancakes

by: Dabblings

(1)

Spring Garden Ricotta Pancakes

by: Oops! Were you gonna eat that?

(1)

'Paniyaram'

by: Panfusine

Chicken Liver Pate with Bourbon, Honey, and Sage

by: theminx

Grape and Feta Flat Bread

by: Judy at My Well Seasoned Life

(1)

Goat Cheese Stuffed Grapes

by: SouffleBombay

(2)

Rustic Rosemary, Grape and Feta Galette with Caramelized Onions

by: Beautiful, Memorable Food

(4)

TOASTED MUSHROOM -OLIVE SPREAD

by: alflynn

(2)

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