Fig Recipes
A fig by any other name would taste just as sweet—but these recipes for ripe, roasted, baked, preserved, and fresh figs taste even better. The supporting cast? Olive oil, red wine, goat cheese, and balsamic vinegar.
432 results
432 matching recipes
Puff Pastry Pizza
by:
lesmcs
Fig and Maple Mascarpone Linzer Cookies
by:
MyFareFoodie
Fig and Caramelized Onion Tart
by:
em-i-lis
Sunday Breakfast Two-Ice Cream Parfait
by:
Kukla
Goat Cheese & Fig Pizza
by:
themessimake.com
Mascarpone Ice Cream David Lebovitz
by:
bethmichelle
Prosciutto & Fig Stuffing
by:
Jenifer Mangione
4.0 out of 5 stars
(3
ratings
)
Fig & Goat Cheese Crostini
by:
Shea
Squash Fig Banana Bread
by:
Jenb42
5.0 out of 5 stars
(2
ratings
)
The Enzyme Pie (raw food)
by:
The Raw Dessert Kitchen
4.8 out of 5 stars
(4
ratings
)
Roasted Fig, Feta and Pecan Salad
by:
inpatskitchen
Lamb Meatball Sandwich
by:
Holly Zajac
5.0 out of 5 stars
(3
ratings
)
Gluten Free Christmas Pudding
by:
Sandra Ramacher
5.0 out of 5 stars
(1
ratings
)
Prosciutto, Fig, and Arugula Flatbread
by:
I Can Cook That
Cheese Plate
by:
themessimake.com
Cranberry chutney
by:
jeannieroseburg
4.0 out of 5 stars
(2
ratings
)
Gluten Free Pumpkin Spiced Breakfast Bread
by:
Laura Bray
4.5 out of 5 stars
(2
ratings
)
Kake Ava Inferi (old version)
by:
Zatoth
White Chocolate Fig Hamantashens
by:
Mikhayla
Slow Cooker Pork Tenderloin with Figs
by:
Anna Francese Gass
Chocolate Covered Figs filled with Ganache
by:
nycnomad
Fig and Pig Pizza
by:
Victoria Aracri Deroche
5.0 out of 5 stars
(1
ratings
)
Israeli Couscous with Figs, Olives and Tomatoes
by:
Annalisa @ Joy of Yum
Bircher Muesli with Figs
by:
Michael
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