Herb Recipes
Dried or fresh, homegrown or store bought, there’s oodles of ways to put your herbs to good use in your cooking. Next stop: recipes for basil ice cream, zingy pesto, grilled chicken with herb butter, and simple potato salad.
45 results
45 matching recipes
Fresh Herbs Labne Toast
by:
Virginie Degryse
3.7 out of 5 stars
(3
ratings
)
Sweet Corn Fritters with Sriracha-Lime Greek Yogurt Sauce
by:
Carey Nershi
4.5 out of 5 stars
(12
ratings
)
Grilled Steak With Carrot Top Chimichurri Sauce
by:
Vicky | Things I Made Today
5.0 out of 5 stars
(1
ratings
)
Cold-Weather Soupe au Pistou
by:
Caroline Lange
4.1 out of 5 stars
(7
ratings
)
The Silver Palate's Green Sauce
by:
Genius Recipes
5.0 out of 5 stars
(3
ratings
)
Baghali Polo (Rice With Favas & Dill)
by:
Louisa Shafia
4.0 out of 5 stars
(5
ratings
)
Melissa Clark's Crispy Salt & Pepper Pork
by:
Genius Recipes
4.4 out of 5 stars
(11
ratings
)
Split Pea "Meatballs" with Pistachio Yogurt
by:
Josh Cohen
5.0 out of 5 stars
(1
ratings
)
Herb and Mustard-Crusted Rack of Lamb
by:
Sara Jenkins
4.3 out of 5 stars
(14
ratings
)
Cheddar-Basil Pan Biscuits
by:
Posie (Harwood) Brien
4.0 out of 5 stars
(2
ratings
)
White Bean & Kale on Toast with Herbes de Provence
by:
Amelia Rampe
4.4 out of 5 stars
(9
ratings
)
Indian Railway Omelette Sandwich
by:
Arati Menon
4.9 out of 5 stars
(11
ratings
)
Herb Salad with Chickpeas and Feta
by:
Ali Slagle
4.0 out of 5 stars
(3
ratings
)
Pasta With Creamy Cherry Tomato Sauce
by:
Emma Laperruque
5.0 out of 5 stars
(8
ratings
)
Sabzi Khordan (Fresh Herb Platter)
by:
Louisa Shafia
5.0 out of 5 stars
(2
ratings
)
Pasta with Summer Squash, Tarragon, Ricotta & Honey
by:
Posie (Harwood) Brien
4.0 out of 5 stars
(6
ratings
)
Grilled Peach, Halloumi & Mint "Caprese"
by:
MariaR
4.5 out of 5 stars
(2
ratings
)
Cal Peternell’s Fried Herb Salsa
by:
Genius Recipes
5.0 out of 5 stars
(2
ratings
)
The Ultimate Tomato Sandwich, With Jammy Eggs & Herby Mayo
by:
Ella Quittner
4.7 out of 5 stars
(11
ratings
)
The Tiniest Meatballs
by:
Ella Quittner
4.4 out of 5 stars
(8
ratings
)
Parvin’s Tamarind-Stuffed Fish
by:
Louisa Shafia
4.0 out of 5 stars
(2
ratings
)
Chimichurri Shrimp
by:
Alexandra Stafford
4.0 out of 5 stars
(3
ratings
)
Tomato, Peach, Chèvre, and Herb Salad with Apple Vinaigrette
by:
em-i-lis
4.5 out of 5 stars
(6
ratings
)
Fried Eggs With Fried Herbs
by:
Emma Laperruque
4.5 out of 5 stars
(6
ratings
)
Showing 1-24 of 45 results
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