Hors D'Oeuvre Recipes
Did someone say hors d’oeuvres? These finger-food appetizer recipes are crowd pleasers. For starters: smoked salmon with cream cheese, artichoke hearts and goat cheese in puff pastry, and—a classic—pigs in a blanket.
3,689 results
3,689 matching recipes
Frito Pie
by:
arielleclementine
5.0 out of 5 stars
(1
ratings
)
Virginia Willis' Deviled Eggs
by:
Genius Recipes
3.9 out of 5 stars
(9
ratings
)
Mom's Christmas Baccala Salad
by:
jvcooks
4.3 out of 5 stars
(3
ratings
)
Persimmon Latkes
by:
QueenSashy
5.0 out of 5 stars
(1
ratings
)
The Elegant Hors d'Oeuvre's Bacon-Wrapped Water Chestnuts
by:
Genius Recipes
4.5 out of 5 stars
(4
ratings
)
Stuffed Pepperoncini
by:
Hallie Meyer
4.5 out of 5 stars
(2
ratings
)
Baba Ganoush
by:
Jodi Moreno
4.3 out of 5 stars
(6
ratings
)
Baccalà Mantecato
by:
Emiko
5.0 out of 5 stars
(1
ratings
)
Tomato and Concord Grape Tart with a Cornmeal Black Pepper Crust
by:
Elizabeth Stark
4.6 out of 5 stars
(5
ratings
)
Street-Style Chinese Tea Eggs
by:
Cynthia Chen McTernan
5.0 out of 5 stars
(3
ratings
)
Collard Roll Ups with Coconut Curry Kale
by:
Diane Hoch
3.8 out of 5 stars
(4
ratings
)
Negima Yakitori
by:
Kathleen | Hapa Nom Nom
4.7 out of 5 stars
(3
ratings
)
Roasted and Whipped Bone Marrow
by:
Cara Nicoletti
4.0 out of 5 stars
(1
ratings
)
Baked Figs With Balsamic and Feta
by:
Phyllis Grant
5.0 out of 5 stars
(4
ratings
)
Tomato and Cream Cheese Turnovers
by:
fiveandspice
4.0 out of 5 stars
(1
ratings
)
Lamb Ribs with Tamarind, Honey, and Toasted Peanuts
by:
Sara Jenkins
4.7 out of 5 stars
(3
ratings
)
Chili Verde Totchos
by:
Alexandra V. Jones
4.0 out of 5 stars
(2
ratings
)
Magnus Nilsson's Gravlax
by:
Food52
3.9 out of 5 stars
(7
ratings
)
Baked Olive, Tomato, and Feta Dip
by:
Kendra Vaculin
4.9 out of 5 stars
(8
ratings
)
Endive with Pecorino and Honey
by:
Emiko
4.5 out of 5 stars
(6
ratings
)
Crepinettes with Kale and Shallots
by:
Cara Nicoletti
4.3 out of 5 stars
(3
ratings
)
"Greek-amole" Guacamole
by:
HalfKiwi
4.5 out of 5 stars
(4
ratings
)
Soft Pretzels with Beer Cheese
by:
Nothing in the House // Emily Hilliard
4.7 out of 5 stars
(9
ratings
)
Alex Raij's Mushroom Confit (Setas Confitadas)
by:
Genius Recipes
5.0 out of 5 stars
(2
ratings
)
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