Raisin Recipes
Cinnamon bread, oatmeal cookies, and rice pudding, oh my. These recipes are raisin the bar. It’s a little dried fruit with big baking possibilities, so don’t waste any time...go on and preheat the oven.
720 results
720 matching recipes
Low-Sugar Low Calorie Oatmeal Raisin Cranberry Cookies
by:
Joanne Chang
2.8 out of 5 stars
(4
ratings
)
Nancy Silverton's Bran Muffins
by:
Genius Recipes
4.2 out of 5 stars
(19
ratings
)
Shaved Broccoli Stalk Salad with Soft Feta & Golden Raisins
by:
Kenzi Wilbur
4.8 out of 5 stars
(4
ratings
)
Lasagna Verde (Vegetable Lasagna)
by:
Food52
2.7 out of 5 stars
(3
ratings
)
Toast With Buttered Raisins & Ricotta
by:
Rebecca Firkser
5.0 out of 5 stars
(2
ratings
)
Morning Person Zucchini Bread
by:
Emma Laperruque
4.7 out of 5 stars
(29
ratings
)
Peanut Butter Cream Pie
by:
Carlos C. Olaechea
4.5 out of 5 stars
(8
ratings
)
Indian Rice Pilaf With Tomato-Onion Raita & Crispy Papad
by:
Erin Alexander
5.0 out of 5 stars
(7
ratings
)
Tuscan Onion Confit
by:
Merrill Stubbs
4.8 out of 5 stars
(6
ratings
)
Chipotle Braised Lamb Tacos with Balsamic-Soaked Raisins
by:
clintonhillbilly
5.0 out of 5 stars
(4
ratings
)
Original Viennese Apple Strudel (Apfelstrudel)
by:
Ursula | Lil Vienna
4.3 out of 5 stars
(7
ratings
)
Edward Giobbi's Spaghetti alla Foriana
by:
Genius Recipes
4.8 out of 5 stars
(6
ratings
)
Tomato Soup Cake
by:
Marian Bull
4.7 out of 5 stars
(3
ratings
)
Polish Apricot-Filled Cookies
by:
Food52
4.3 out of 5 stars
(3
ratings
)
Mbatata (Sweet Potato Cookies)
by:
Food52
4.0 out of 5 stars
(2
ratings
)
(Mostly) Aunt Aggie’s Flaming Christmas Pudding
by:
Alice Medrich
4.7 out of 5 stars
(3
ratings
)
Sour Cream-Raisin Pie
by:
Hannah Petertil
4.5 out of 5 stars
(2
ratings
)
Carrot-Pineapple Cake with Cream Cheese Frosting
by:
Joanne Chang
3.8 out of 5 stars
(4
ratings
)
Cinnamon-Raisin Swirl Bread
by:
Yossy Arefi
4.1 out of 5 stars
(7
ratings
)
Cranberry, Onion, and Ginger Chutney
by:
Sara Jenkins
4.0 out of 5 stars
(4
ratings
)
Pickled Raisins
by:
Food52
4.3 out of 5 stars
(4
ratings
)
Election Cake, Late Eighteenth Century
by:
Jessica Reed
4.5 out of 5 stars
(2
ratings
)
Eat Your Greens! Rainbow Chard with a Maple-Vinegar Drizzle
by:
Lizthechef
4.7 out of 5 stars
(3
ratings
)
Maple Ice Cream with Tipsy Raisins and Maple-Candied Cashews
by:
Cristina Sciarra
4.0 out of 5 stars
(3
ratings
)
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