Shallot Recipes

One of the tastiest lil’ alliums you ever did meet, the shallot was made to be caramelized and added to pasta or served crispy over roasted vegetables (or mashed potatoes with olive oil), even pickled! Get the recipes here.
2,300 results 2,300 matching recipes

Heirloom Tomato and Cornbread Panzanella

by: Kendra Vaculin
4.7 out of 5 stars (10 ratings)

Pan-Seared Pork Chops with Blueberry Herb Sauce

by: Brooke Bass | Chocolate + Marrow
4.8 out of 5 stars (5 ratings)

Chicory & Dandelion Salad with Warm Bacon Vinaigrette

by: Sara Jenkins
4.3 out of 5 stars (4 ratings)

Curried Kale, Pumpkin, and Potato Pie

by: Erin Jeanne McDowell
4.0 out of 5 stars (4 ratings)

New Potato & Chickpea Chaat (Aloo Chana Chaat)

by: Meera Sodha
4.0 out of 5 stars (2 ratings)

Crispy Roasted Shallot and Lentil Sheet-Pan Mujadara

by: Sarah Jampel
4.3 out of 5 stars (6 ratings)

Greens-Stuffed, Cheese-Stuffed Quesadilla

by: Sarah Jampel
5.0 out of 5 stars (2 ratings)

Roasted Butternut Squash & Toasted Farro Salad With Curried Brown Butter

by: EmilyC
4.6 out of 5 stars (12 ratings)

Citrus Jerk Bass with Fonio

by: JJ Johnson
5.0 out of 5 stars (3 ratings)

Martha Stewart's Slow-Cooker Tom Kha Gai

by: Food52
4.4 out of 5 stars (29 ratings)

Shaved Brussels Sprouts with Brown Butter Vinaigrette, Walnuts & Pecorino

by: Emma Laperruque
3.7 out of 5 stars (3 ratings)

Basil Buttermilk Ranch Dressing

by: Tara O'Brady
4.9 out of 5 stars (20 ratings)

Game Hens with Roasted Grape Mostarda

by: meganvt01
5.0 out of 5 stars (1 ratings)

Kevin Gillespie's Creamless Creamed Corn with Mushrooms and Lemon

by: Genius Recipes
4.3 out of 5 stars (3 ratings)

Swiss Chard and Lemon Ricotta Pasta

by: TheWimpyVegetarian
4.5 out of 5 stars (13 ratings)

Mustard-Roasted Cauliflower

by: Maja Lukic - Veggies & Gin
4.5 out of 5 stars (8 ratings)

Roasted Tomato, Whipped Burrata, and Basil Oil Soup

by: inpatskitchen
4.0 out of 5 stars (1 ratings)

Roasted Butternut and Red Quinoa Salad with Spicy Lime Vinaigrette

by: Jill Eats
4.7 out of 5 stars (26 ratings)

Mustard-Crusted Beef Tenderloin with Sauce Robert

by: thirschfeld
4.5 out of 5 stars (4 ratings)

Strata with Sausage and Greens

by: Merrill Stubbs
4.3 out of 5 stars (6 ratings)

Herb, Feta, and Quinoa-Filled Frittata

by: AntoniaJames
5.0 out of 5 stars (1 ratings)

Taramasalata

by: Eva Kosmas Flores
4.3 out of 5 stars (3 ratings)

Beet, Orange, and Black Olive Salad

by: Alexandra Stafford
4.7 out of 5 stars (3 ratings)

Endive with Bacon and Buttermilk Ranch Dressing

by: Elizabeth Stark
4.8 out of 5 stars (9 ratings)
Showing 145-168 of 2300 results