Stir-Fry Recipes

Pull out your wok—and bok choy, snow peas, baby corn, and bell pepper—tonight’s stir-fry night. Our recipe for Taiwanese popcorn chicken is a sure-fire hit, as are drunken noodles with soy sauce. Dinner is served.
404 results 404 matching recipes

Melissa Clark's Crispy Salt & Pepper Pork

4.4 out of 5 stars (11 ratings)

Egg Drop Soup

by: Betty
5.0 out of 5 stars (2 ratings)

Classic Nigerian Jollof Rice

4.5 out of 5 stars (68 ratings)

Fried Eggplant With Pork & Fermented Tofu

5.0 out of 5 stars (3 ratings)

Fried Rice with Ginger, Bok Choy, and Peas

3.3 out of 5 stars (3 ratings)

Crunchy Spring Rolls (Zha Chun Juan)

3.7 out of 5 stars (3 ratings)

Vegetable Steamed Buns 素菜包

by: Cindy
4.0 out of 5 stars (1 ratings)

Paper-Thin Asparagus With Butter & Soy Sauce

by: Eric Kim
4.6 out of 5 stars (11 ratings)

Bengali Cholar Dal

4.8 out of 5 stars (5 ratings)

Bacon & Egg Fried Cauliflower Rice

4.5 out of 5 stars (11 ratings)

Via Fratta's Tuscan Minestrone Soup

5.0 out of 5 stars (2 ratings)

Tofu Pad Thai

4.4 out of 5 stars (8 ratings)
Showing 49-72 of 404 results