Tamarind Recipes

You know tamarind as the flavor boost behind sweet and sour chicken, pad Thai, and pork and rice noodle soup, but that’s just the beginning. Whether you buy pulp or concentrate, these recipes will be your guide.
149 results 149 matching recipes

Sambal Tomat (Tomato Sambal)

by: Lara Lee
5.0 out of 5 stars (3 ratings)

Ponche Navideño From Ericka Sanchez

by: Food52
5.0 out of 5 stars (1 ratings)

Tom Yum Bloody Mary

by: Lara Lee
5.0 out of 5 stars (1 ratings)

Matcha-Tamarind Latte

by: Food52
5.0 out of 5 stars (1 ratings)

Chamoyada Margarita

by: Adriana
4.3 out of 5 stars (4 ratings)

Pepper-Cumin Rasam

by: Food52
5.0 out of 5 stars (2 ratings)

Quick Tako Poke

4.0 out of 5 stars (3 ratings)

Cuban Pulled Pork Tacos

by: NakedBeet
4.8 out of 5 stars (4 ratings)

'Tangorita' (Mango tamarind margarita)

by: Panfusine
4.3 out of 5 stars (3 ratings)

Nam Prik Pao (Chile Jam)

4.0 out of 5 stars (1 ratings)

Tamarind-Infused Ratatouille

by: Jane Katz
4.7 out of 5 stars (3 ratings)

Jose Mae's Hoppin' Good Steak Sauce

4.3 out of 5 stars (3 ratings)

Tamarind Martinis

by: mpittsm
4.0 out of 5 stars (3 ratings)

Sev batata puri

by: Panfusine
4.0 out of 5 stars (3 ratings)

Snap Crackle Pop!! Bombay Bhel puri

by: Panfusine
5.0 out of 5 stars (1 ratings)
Showing 25-48 of 149 results