Vegetable Recipes

Behold: a plethora of plant-based vegetable recipes, whether you like your veggies grilled, roasted, or stir fried, in curry or vegetarian lasagna. Got brussels sprouts or butternut squash? We’ve got ideas!
5,000 results 5,000 matching recipes

Spiced Korean Yam Fries with Wasabi Garlic Aioli

by: ChineseSouthernBelleNatalie

Pluot, Green Tomato and Mozzarella Salad

by: em-i-lis

Individual tomato tarte tatin with pomegranate and mint

by: zahavah

Cornish pasty with balsamic and red wine beef.

by: Foodness Gracious
5.0 out of 5 stars (2 ratings)

Tuna-fish Stuffed Tomato Melt.

by: we eat. happy.

Creamed Corn Pasta

by: em-i-lis

Zuchini Pancakes

by: WriteEye
5.0 out of 5 stars (3 ratings)

Spicy Saag Tofu

by: clintonhillbilly

Cucumber, Green Bean and Dill salad

by: mdm

Halloumi Panzanella

by: Treble723

Mom's Curry Vinaigrette with Soy Sauce and White Wine

by: LeBec Fin
3.8 out of 5 stars (4 ratings)

Spicy Summer Kasha Salad

by: Brussels Sprouts for Breakfast

Fruited Fennel Salad

by: Sadassa_Ulna

Portabella Burgers That Aren't a Snooze

by: amandahakansonstacy
4.0 out of 5 stars (2 ratings)

Wilted purple kale & chopped savory clams

by: FoodD

Mushroom Ragù on Gruyère Toast

by: Alyce Morgan

Roasted Beets with Balsamic Glaze

by: GrowCookEat
4.5 out of 5 stars (4 ratings)

Pumpkin Coconut Pudding

by: My Pantry Shelf
5.0 out of 5 stars (5 ratings)

Spinach Cheese Bake

by: BlueKaleRoad

Baked Onion Rings

by: cookquiltmakeandbake

Sweet Potato Pizza

by: Jay Geneske

Mrs. B's Cream Cheese Dip

by: Hayley K

Green Beans in Tomato Sauce

by: Lauren Hairston

House Sweet and Sour Salad

by: inpatskitchen
4.5 out of 5 stars (2 ratings)
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