Sfoglini

Limited Edition Nettle Radiators (2 Bags, 16oz)

Sorry, this item is no longer available.
Limited Edition Nettle Radiators (2 Bags, 16oz)
Sfoglini

Limited Edition Nettle Radiators (2 Bags, 16oz)

Sorry, this item is no longer available.
Sorry, this item is no longer available.

Your *nonna* called—she wants you to order her a bag.

Heads up! Promotions do not apply to this item.

Nettles are edible flowering plants with tiny needles—Sfoglini gives them a quick blanch to neutralize their sting, purees them, and adds them to pasta dough. They have a robust flavor similar to spinach, but richer and more savory. We suggest mixing the pasta with ricotta & olive oil; the nettle taste isn't overwhelmingly strong, so you can pair this with any ingredients from meat to fish to cheese.

  • Made in: Brooklyn, New York
  • Product Warranty:
  • Shipping & Returns: Free Standard Shipping on Orders $199+ and Easy-Breezy Returns

Heads up! Promotions do not apply to this item.

Nettles are edible flowering plants with tiny needles—Sfoglini gives them a quick blanch to neutralize their sting, purees them, and adds them to pasta dough. They have a robust flavor similar to spinach, but richer and more savory. We suggest mixing the pasta with ricotta & olive oil; the nettle taste isn't overwhelmingly strong, so you can pair this with any ingredients from meat to fish to cheese.

Meet the Maker

Sfoglini

West Coxsackie, NY
When Steve Gonzalez and Scott Ketchum paired up to bring you the finest small-batch pasta this side of the Atlantic, they thought of everything. The organic semolina flour base is of the highest quality in America, their bronze dies give their a pasta textured, porous surface for sauce to cling to, and each piece is air-dried at low temperatures to preserve nutrition and flavor. We like people who take pasta as seriously as we do.
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