The smartest, most talked-about recipes in one brilliant, beautiful book.
Photography by James Ransom
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Ten Speed Press
New York, NY
Chances are you've got a Random House or Ten Speed Press book or two lining your bookshelf: they are, after all, the world's largest trade-book publisher. From fiction to non-fiction, paperback to hardcover, we salute them for their work in keeping print alive.
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Our Tips & Stories
How we'd use this beauty in our own homes.
A Lemony-Perfect Pot of Rice
Michael Twitty's secrets to maximum flavor—and the roots of a Southern staple.
27 Genius Mother's Day Cakes to Satisfy Mom's Sweet Tooth
Our best cakes, just in time to save Mother's Day.
Your Biggest Climate Decision Isn't What You Cook—It's What You Don't
So how do we make sustainable food choices from start to finish? Author Paul Greenberg has some ideas.
Reviews for
Genius Recipes, by Kristen Miglore
Reviews for
Genius Recipes, by Kristen Miglore
All reviews come from Verified Purchases
Most have book
Never enough cookbooks for learning new and delicious treats. Look forward to trying most of the recipes.
BUY!!
Great cookbook. Have cooked from book over the years and thee is never a miss. Keeper
Here’s my 100 character
If you love Food52, this is your book!
I don’t have many cookbooks (because I have filled my Paprika App with recipes, also recommend highly!), but this is one of only a couple on display and in use. It’s a solid book so it can go through the life in a kitchen, and it has all of the quintessential recipes you can’t get online. It’s the best that brought me to this place, and keeps me coming back.
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