The smartest, most talked-about recipes in one brilliant, beautiful book.
Photography by James Ransom
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Ten Speed Press
New York, NY
Chances are you've got a Random House or Ten Speed Press book or two lining your bookshelf: they are, after all, the world's largest trade-book publisher. From fiction to non-fiction, paperback to hardcover, we salute them for their work in keeping print alive.
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Our Tips & Stories
How we'd use this beauty in our own homes.
How to Make Cinnamon Rolls That Stay Pillowy-Soft for Days
No surprise: King Arthur Baking Company's 2021 recipe of the year does not disappoint.
A Genius No-Knead Challah (That Tastes Just as Good on Day 3)
A better, easier, smarter homemade challah (L'shana tovah!).
The Genius Secrets to Carla Hall’s Flaky Buttermilk Biscuits
With the superstar chef's coaching, you're about to become a biscuit pro.
Reviews for
Genius Recipes, by Kristen Miglore
Reviews for
Genius Recipes, by Kristen Miglore
All reviews come from Verified Purchases
BUY!!
Great cookbook. Have cooked from book over the years and thee is never a miss. Keeper
Here’s my 100 character
If you love Food52, this is your book!
I don’t have many cookbooks (because I have filled my Paprika App with recipes, also recommend highly!), but this is one of only a couple on display and in use. It’s a solid book so it can go through the life in a kitchen, and it has all of the quintessential recipes you can’t get online. It’s the best that brought me to this place, and keeps me coming back.
Wonderful cookbook!
The recipes and pictures are amazing. I keep this one front and center in my kitchen! I'm a "reader" of cookbooks and this one is at the top of my list.
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