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Holidays are for cookies.
These are not your average holiday cookie—they're elegant, spiced, and just buttery enough to make us want one more...and one more...and maybe just one more.
Brown Sugar Gingerspice: The buttery texture of a shortbread cookie with the zing of a gingersnap is enhanced by the soft bite of cinnamon and touch of cloves.
Honey Lavender: The subtle floral bouquet of lavender blends delicately with sweet honey to form a sophisticated and fragrant cookie.
Chocolate Orange Cardamom: Rich, dark chocolate flavored with light, fresh orange zest and cardamom accents melds together for a shortbread cookie with an excellent, melt-in-your-mouth texture.
Photography by Mark Weinberg
Details & Materials -
Honey Lavender: Flour, butter, sugar, honey, lavender. Brown Sugar Gingerspice: Flour, butter, brown sugar, ginger, cinnamon, cloves. Chocolate Orange Cardamom: Flour, butter, sugar, cocoa powder, orange zest, orange extract, cardamom, nutmeg.
Each flavor comes with 2 dozen cookies. The variety pack includes 1 dozen of each flavor.
Care & Notes -
Best if consumed within 3 weeks.
Meet the Maker
Whimsy & Spice was founded in 2008 in Brooklyn, New York by the husband and wife team of Mark Sopchak and Jenna Park, who combine their skills of more than 14 years of experience in culinary arts and graphic design to produce a distinctive line of handmade cookies, marshmallows and other sweets.View Full Profile
Our Tips & Stories
How we'd use this beauty in our own homes.
*You* determine how crunchy or soft you want these vegan treats to be.
Be like Dorie and make them for a friend.
Planning ahead is romantic, right?