A world tour of salts, curated especially for you.

An exclusive-to-Food52 selection of hand-harvested salts from around the world, in one tower that makes it simple to experiment with every regional variety, including:

  • Bali Sea Salt: 10 grams
  • Australian Murray River Pink Salt Flakes: 8 grams
  • Maine Cherry Smoked Salt: 12 grams
  • Hawaiian Red Alaea Sea Salt: 16 grams
  • Himalayan Fine Grain: 12 grams
  • Black Cyprus Sea Salt Flakes: 10 grams