Best of Big Spoon Roasters Almond & Peanut Butter Collection
Because nobody ever outgrows a PB&J.
Keep your pantry stocked with 3 of Big Spoon's best blends.
Mission Almond Butter: Mission almonds always offer a deeper, more concentrated flavor, but blended with raw wildflower honey and sea salt, they're a simply divine Food52 exclusive.
Mission Almond Butter is crafted in a facility that also processes peanuts, it is NOT safe for those with peanut allergies
Peanut Butter: Your new favorite every day peanut butter: fresh-roasted peanuts, honey, and sea salt are blended with a few drops of organic coconut oil for a smooth, spreadable texture.
Peanut Cocoa Butter: What's better than chocolate and peanut butter? Big Spoon saved you a step and combined them. Rich and buttery toasted nuts meet earthy, complex dark chocolate -- it's alright to eat this one straight out of the jar. Even better? It's 100% dairy free.
Photography by Bobbi Lin and Rocky Luten
Details & Materials -
Mission Almond Butter: Fresh-roasted almonds, raw wildflower honey, sea salt.
Peanut Butter: Fresh-roasted peanuts, honey, sea salt, organic coconut oil
Peanut Cocoa Butter: Stone-milled dark chocolate, fresh-roasted peanuts, wildflower honey, sea salt, organic coconut oil
Mission Almond Butter: 8 ounce jar
Peanut Butter: 8 ounce jar
Peanut Cocoa Butter: 10 ounce jar
Care & Notes
Keep lid sealed and jar out of direct sunlight. Shelf-life is 1 year. Our raw wildflower honey is a natural preservative that prevents oxidation, so there is no need to refrigerate after opening.
Mission Almond Butter is crafted in a facility that also processes peanuts, so it is NOT safe for those with peanut allergies
Meet the Maker
Our Tips & Stories
How we'd use this beauty in our own homes.
Shortbread cookie meets salted chocolate chip, and world peace feels within reach.
Did we mention it's vegan?
A recipe for flourless almond and coconut cake that's moist, nutty, and a snap to bake.