Jamming in the kitchen.

When summer hands you too many berries, what other choice do you have but to make jam? And when you’ve got your hands on a copper jam pan like this one, with its unique hand hammered texture, it really isn’t a difficult decision. The unlined copper sides respond to changes in temperature quickly for extra precision while you’re cooking down your jam, tapered sides make it easy to stir, and the wide opening promotes evaporation. With this and your bushels of berries, you’ll be able to stir up more than enough jam to last you through winter.