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Spicy Maple Syrup

Sugar and spice and everything nice.

$16 (Was ) + $ shipping surcharge
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Product Details

Rich, organic maple syrup from the Catskills dances the cha cha (that is, gets infused by hand) with chili peppers in this zingy, spicy syrup—and it’s good with everything from pancakes and waffles to cocktails and meats.

  • Made in: Brooklyn, New York
  • Made of: Organic maple syrup, chili peppers
  • Size: 13.5 ounces

Sourced from: Bushwick Kitchen

Topics: Breakfast

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Photography by Bobbi Lin and Rocky Luten.

Care & Notes

Refrigerate after opening. Will remain fresh for 6 months after opening.

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