Olive having options.
This set of two olive oils is the “choose your own adventure” of weeknight cooking. Each set comes with a bottle each of mild and robust olive oil. The robust olive oil, made from Koroneiki olives grown in Lakonia, Greece, is full-bodied and peppery, with hints of nuts, green tea, and tomato leaf. The mild oil, on the other hand, is made from Manaki olives grown in Argolida and has a delicate buttery flavor of ripe olive fruit, with hints of apricot ripe apple and pine.
Photography by Rocky Luten and James Ransom
Meet the Maker
Kolossos
Our Tips & Stories
How we'd use this beauty in our own homes.

Maialino's Olive Oil Cake
The effortlessly sexy dessert you can stir together from your pantry (and the olive oil cake that will ruin you for all others).

A 25-Minute Chicken Parm for When You're Like, "It's Monday Again?!"
It's cheesy. It's satisfying. It's less than half an hour away.

Compound Butter Is the Best Thing Since Sliced Bread
Black olive butter for your toast (and pasta, vegetables, and bad days).
Be the first to write a review!
Purchased this product? Let us know what you think!
You can submit a review for any product you’ve purchased here.
A Similar Style
Elsewhere on Food52
Today’s Top Story

So Hot Right Now

Change the Way You Bake
A One-Ingredient Trick to Make Any Cake 1,000 Times Better
Big Little Recipes
This Salted Peanut Butter Pie Is All About the Fudgy 3-Ingredient Filling
Genius Recipes
The Key to the Most Flavorful Braised Chicken on the Block